I cook a lot, especially during the summer. Weekends find me doing breakfast (egg sandwiches, biscuits, gravy, bacon and eggs or some sort of casserole), lunch which can be anything from sandwiches to a full four course meal and dinner, which normally comes from the crock pot. I also customize a lot – adding mac and cheese to the menu to accommodate a fussy eater or cooking a quick pizza for the kids while my husband and I eat Thai food.
All that cooking means when I get the chance to eat out I am delighted. However, in a recent conversation with some new friends my husband talked about how he really didn’t enjoy eating out. He far preferred to eat at home, even when the at home meal was just sandwiches and a side. Part of that might be that he rarely cooks But I do have several friends whose husbands also feel that way. For them the wholesomeness and simplicity of home fare wins out over polishing off their company manners and heading to a restaurant for fancier fare.
Even among my friends that do enjoy eating out there is some debate about what kind of meals should be eaten when away from home. I don’t eat burgers that aren’t homemade and won’t even eat a salad from McDonald’s. Their food just doesn’t agree with my digestive system and I prefer to eat a quick sandwich at the house than eat there. One of my friends recently went to one of the more pricey restaurants in our town and disliked the way everything was a la carte. I hate to experiment with my food and tend to eat only dishes made from familiar ingredients and spices. I like family restaurants such as Olive Garden or Red Lobster. I rarely feel like truly “fine dining”.
So, different strokes for different folks. What about you? Do you prefer to eat in or go out? What restaurants do you like?
- Maggie AAR